Why I Would Become a Fruitarian in Indonesia
Dear E, The fruit in Indonesia is incredibly good. I can't stop eating it. If I lived here I'd probably become a fruitarian. The mango is unlike any mango I've ever had in California, mangosteen (purple and round-ish) was not at all what I thought it would be like but it's delicious, and then there's Rambuton (red and spikey), or hairy fruit, because it looks like it has hair. rambuton tastes a bit like a large grape to me. The trip here took three days and three flights. Needless to say, both my friend and I were exhausted when we arrived. Also, because of the coronovirus outbreak, most people were wearing masks on the flight and I did end up wearing one for all three flights. I have to say I was happy to wear one even though I probably looked post-apocalyptic. Japan Airlines was an awesome company to fly with though. We had great food on the flight (they included ice cream!) and some unexpected ramen during our layover in Tokyo. Does having ramen in ...
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